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"Cooking, in effect, took part of the work of chewing and digestion and performed it for us outside of the body, using outside sources of energy. Also, since cooking detoxifies many potential sources of food, the new technology cracked open a treasure trove of calories unavailable to other animals. Freed from the necessity of spending our days gathering large quantities of raw food and then chewing (and chewing) it, humans could now devote their time, and their metabolic resources, to other purposes, like creating a culture."

Michael Pollan

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Entries in budget (2)

Friday
Jul132012

My restaurant recommendations: East London

DateFriday, July 13, 2012 at 11:50AM

We are getting closer to my home turf and with that comes some more tried and tested favourites.

All of these restaurants are cheap to mid-range and some even let you bring your own alcohol, which brings down the bill significantly. You will notice that Vietnamese features heavily; well it is one of my favourite cuisines and London has some great stuff to offer. Further down the Kingsland Rd there are lots of good Turkish restaurants to choose from. I am yet to include any as I am still trying to decide which are best, but they will come in time. 

I hope you will enjoy these restaurants as much as I have.

Next stop North London, the place I call home.

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AuthorVix | Comment5 Comments |
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Thursday
Aug122010

Dotori: Japanese & Korean cuisine in Finsbury Park (the dodgy end)

DateThursday, August 12, 2010 at 9:53PM

It is thanks to my friend Alex (aka Blumenthal's biatch), a former chef, that I was introduced to this little gem of a restaurant. The fact that he is a former chef is important, because it means I value his opinion on food. So when he told me that this tiny shop front:

 

... which is on one of the most unpleasant stretches of road in Finsbury Park:

(second only to Fonthill Rd, where the reflection of neon shop lights on patent leather is so bright you have to put your sunglasses on to go inside) was one of his favourite restaurants, rather than just nodding politely and never thinking of it again, I found myself intrigued and requesting further information.

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AuthorVix | Comment10 Comments |
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